The tale of the chicken feet with Ali G Studios

Part ll Ali watched a serpentine queue outside a ramshackle local restaurant. He had recently moved into a new neighbourhood by the name of Sheung Wan in Hong Kong. He was hungry and wanted to grab a quick meal. But looking at that queue, he felt a sense of intrigue take over his hunger. He…

The tale of the Persian spread with Ali G Studios

The aroma of barbecued chicken and lamb chunks hung deliciously in the air. The restaurant had opened only a few months ago. But the minute Ali stepped into it, he was hit by a gust of nostalgia. LOVEAT read the board, but to him… this wasn’t just a restaurant in the bylanes of Hong Kong….

The tale of the pineapple buns

Part 3 Time stood still. There were days when Virginia thought about home and the pineapple buns she often gorged on while she was in Vancouver. The crispy crust, the moist, warm spongy insides and some sweet memories added to the overall experience of enjoying this tea-time delicacy. So once in a while, she would…